I've been meaning to mention how this has
been a bad luck cruise for some. Walt was the first I knew of, with
that vomiting episode he had in Prague. Someone on the ship was taken
off to the hospital with a suspected appendicitis (but turned out to be a
small kidney stone). A man and his wife left the cruise because the
wife had been sick before they started and was getting worse, so they left
after 3 days. And a small, very thin older women got hit by a gust of
wind while standing on shore next to the ship and fell over the side.
Fortunately there was no way for her to fall into the water, but she was
quite shaken up by the experience. We have several more days to go. I
wonder what else will go wrong?
Last night was the first night I had trouble
sleeping, but it allowed me to see another lock around 4 a.m.. I was
up on deck by 5:30 as we entered the Wachau Valley. This was one of
the sites that I was looking forward to, as it is the most scenic area on
the cruise, with many old castles, now in ruins, on many of the hilltops.
Sailing through the valley area was so
beautiful and we were all on deck. Char settled into one of the deck
chairs with her iPad, her almost constant companion.
Mike tried his hand on the ship's putting
green (later I hear that Char whipped his arse in shuffleboard--those deck
games were not available on either our Russia or China trips).
At lunch the ship hosted something called a
"Taste of Austria," with typical Austrian foods (lots of tubed meat), beer,
a strolling accordion player playing lots of things, but we tuned in to
"Merry Widow" tunes. She didn't just add to the festive nature of the
party, she created it.
A great time was had by all.
In the afternoon there was an excursion to
nearby Melk Abbey, which I had been told was a not to be missed experience.
Char decided to stay home and rest her ankles. This is an active
Benedictine abbey, an international school, and one of the most famous
abbeys in the world, it says in the literature.
There is no denying that the abbey is a
beautiful place. It gives new definition to the word "opulence" so
while I could appreciate the beauty, at the same time it made me sad...and
angry.
In the Treasury Room, for example, is a cloak
that the abbot wears. It is imbedded with jewels including 300 pearls.
The guide said it is so heavy that the abbot is relieved to be able to take
it off. I look at that cloak and wonder how many water wells it could
build in Africa if it were to be sold. Just that one cloak.
The chapel is a study in gold.
All I could think of is that Jesus would be
appalled at all of this show of wealth in a world where so many of his
children are in pain and dying because they have not enough money or goods
with which to survive.
But then, if Jesus showed up at the door of
this palace, I'm sure they would not recognize him and turn him away.
I had to rush to catch the bus back at the
ship. There was a mix-up. Walt had gone looking for me and one
of the Viking people had told them I had passed by and was on my way back
walking. I, at the same time, was frantically searching everywhere for
him and a different Viking person told me that they hadn't seen him.
In the end our program director called the bus and told it to wait for me
and I had to make it up 65 steps, which is NOT easy for me, but I did it.
As soon as I boarded the bus, it took off and on the path down the hill to
the boat, we passed Walt, grinning and waving happily.
After the ship got underway again, there was
a demonstration on how to make apple strudel, by Melanie, the ship's pastry
maker, complete with samples afterwards.
I took my second nap of the day while Walt
and Mike sat in the bar. I was awakened by the announcement that
dinner was being served in the dining room. We ate with Kitch and
Joyce, who are becoming such delightful dinner companions. Char and I
ended up confessing all of our motherly escapades (the pumpkin pies, the
Christmas trees, the elephant stampede) to Joyce, who seemed to enjoy each
story of the two of us making fools of ourselves.
As for dinner....
The amuse bouche was some sort of delicious
cream spread on toast rounds, followed by a shrimp cocktail. The main
course, zweibelrostbraten with crisp onions, mashed potatoes and red
wine sauce caused problems because while we all ordered it, Walt does not
like onions and I assumed I would get his. Char, on the other hand,
demanded that she get them. A good-natured fight broke out and I
claimed marital privilege because I'd been married to him for nearly 50
years. She claims she has known him longer than I have--which is true--and
therefore she deserved them. I won.
Dessert was Mohr im Hemd, a hot
Austrian souffle with chocolate sauce and whipped cream.
The weather was all over the place today,
chilly but clear in the morning, 84 degrees by the time we left for the
Abbey, 87 degrees by the time we came home (about the time I was hobbling up
those 65 stairs!), and during dinner we had a tremendous thunder storm, but
it was clear again by the time we'd finished. Walt says it is
predicted to be in the high 60s tomorrow and maybe some showers. The
one thing I did not bring on this trip was any kind of sweater or jacket and
I'm actually cold some of the time.
As the day ends, we are leaving Melk and
sailing to Passau. We will pass out of Austria and into Germany by the
time we wake. Walt and I have added 4 new countries to our list of
those visited: Hungary, The Czech Republic, Slovakia and Austria.
Tomorrow we will add Germany to the list.
2 comments:
How many people on your ship? Watching the countryside go by is what we like about river cruises over ocean cruises. We won’t do another ocean cruise - but have our eyes on lots of river ones.
Melk Abbey is pretty spectacular. We saw that on one of our group outings while we were in Vienna. It is amazing to see all that gold and precious jewels - and know of all the slavery and serfdom that was going on to make it possible. Plus, of course, the clergy extorting all that money from the populace.
I am enjoying your travelogue.
The boat holds 190. I don't know if it's full, but pretty near. I love this way of traveling. The only thing I don't like is not having enough time in any city--but this is like a tasting menu and you go back for the things you really like!
Thanks for agreeing with me on the Melk jewels! (I hadn't even thought of the slavery and serfdom angle!)
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